Southern trees

January 24, 2024 • 12:00 pm

by Greg Mayer

While Jerry’s traveling, I thought it would be a good time to post the second installment of southern trees. In the first, I showed mostly the epiphytes that grow on trees, and now it will be the trees themselves.

The northeastern US– roughly around the Great Lakes, New England, and the mid-Atlantic– is dominated by broad-leaved, deciduous, hardwood forests (think oaks, maples, hickories), grading to evergreen coniferous forest to the north, tall grass prairie to the west, and southern forest to the south. Interestingly, a big swath of the American south, like the far north, is dominated by coniferous forest: very tall pines, with a short, shrubby understory. As you get far enough south, the understory becomes palms.

Jacksonville, Florida, January 9, 2024.

The above photo is of a suburban front yard, but as either a remnant of the pre-development forest, or as a planted recreation, it gives a fair impression of a tiny bit of this southern conifer forest. We see about five pines, a thick palmetto (?Sabal sp.) understory, and to the left front and right background, two broad-leaved trees, deciduous on the left, evergreen on the right.

The pines have very long needles, many over a foot long, and longleaf pine (Pinus palustris) is one of the characteristic species. But there are several other pines with long needles, and I’ve never been able to convince myself that I can tell them apart. I think there are two species in this little stand, one with short cones and the other with long cones.

Jacksonville, Florida, January 9, 2024.

But cones vary both within a tree, related to age and cone-specific effects, and among trees of the same species, so I’m not sure. Here’s some of the range of variation in the long cones:

Jacksonville, Florida, January 9, 2024.

and among the short cones:

Jacksonville, Florida, January 9, 2024.
Jacksonville, Florida, January 9, 2024.

Many of the long cones were damaged, the scales being torn or chewed off. I’m not sure what does this, or why. Gray squirrels (Sciurus carolinensis) are common at this site, but I don’t think pine cone scales are edible or nutritious.

“Chewed” cone at top. Jacksonville, Florida, January 9, 2024.

There also seemed to be differences in the bark. The short cone pine has a more blocky texture to the bark:

Bark of “short cone pine”. Jacksonville, Florida, January 9, 2024.

While the long cone pine had longer, more flattened ridges; but, again, I’m not sure how much individual variation there is within species.

Bark of “long cone pine”. Jacksonville, Florida, January 9, 2024.

The broad-leaved trees included evergreen magnolias (Magnolia sp.):

Magnolia. Jacksonville, Florida, January 9, 2024.

with loads of their seed pods nearby. These pods were not under the magnolia, but over a fence and under one of the pines, so must have been moved– by squirrels?

Magnolia pods. Jacksonville, Florida, January 9, 2024.

This is the live oak of some sort (Quercus sp.) from my epiphyte post. Astute readers were able to identify the clumps of leaves higher in the tree as mistletoe.

Jacksonville, Florida, January 9, 2024.

The tree had lost most of its leaves, but still had some, including non-lobed, “live oaky” leaves”:

Jacksonville, Florida, January 9, 2024.

and slightly-lobed, much more, at least to a northerner, “oaky” leaves:

Jacksonville, Florida, January 9, 2024.

We’ll finish with the red maple (Acer rubrum) a tree I am very familiar with from the north, that in Florida seems to be semi-deciduous– losing most, but not all of its leaves in the winter. This row of trees is clearly planted:

Jacksonville, Florida, January 9, 2024.

And, though mostly leafless, there were some leaves still on the trees:

Jacksonville, Florida, January 9, 2024.

As with the previous post on this, please weigh in with plant identifications!

Readers’ wildlife photos

January 17, 2024 • 8:15 am

Today we have photos by Friend of the Site Greg Mayer, who sent these in when the photo well was about to run dry. Greg’s captions are indented, and you can enlarge the photos by clicking on them. This is part 1 of 2.

Southern trees: what’s on them?

One of the things you notice in heading south are the changes in the plants and animals you see. One of the most striking things you notice is the abundance of epiphytes– plants growing on plants– which are much commoner in the southern US than in the north. Epiphytes of all sorts, and often large ones– bromeliads, vines, strangler figs, etc.– are a typical characteristic of tropical forests, but there are a fair number in subtropical Florida. The following pictures are from Jacksonville, in northern Florida.

Among the first “southern” things you notice, even while driving, is Spanish moss (Tillandsia usneoides, in the bromeliad family) dripping off of trees; while driving south I first noticed it in southern Georgia. Unfortunately, there were none where I walked around to take these photos! But there were other air plants– which is what Spanish moss is. Here’s one, another species of Tillandsia, in a lime tree (Citrus sp.).

Tillandsia sp., Jacksonville, FL, January 9, 2024.

Air plants have no roots, consisting instead of twisted leaves clinging to other plants and surfaces; they get water and nutrients from the air and the rain. They are not parasitical in the usual sense– they don’t “feed” upon their host– but they are what are known as “support parasites”: their host holds them up, and gets them exposed to sunlight. Some support parasites can be inimical to the host, weighing it down and intercepting sunlight and rain; a friend here in Florida told me that a lot of Spanish moss will kill a tree.

Though the lime tree had no Spanish moss, it was not doing well, and epiphytes (mostly lichens) were abundant on the moribund parts of the tree; compare the left side, with leaves, vs. the nearly barren right side.

Lime tree, Jacksonville, FL, January 9, 2024.

A live oak (Quercus sp., I think) with lots of epiphytes was also not doing well. Notice the few bunches of live leaves higher in the tree; the ground below it was covered with broken-off, epiphyte-encrusted, branches. [Edit by GCM: The clumps of live leaves in the tree below are probably mistletoe, an epiphytic parasite, not leaves of the oak. Also the oak is probably not a live oak. See the comments for further details. My thanks to readers Dennis Howard Schneider,  j a higginbotham, bruce morgan, and debi!]

Live oak (Quercus sp., ?), Jacksonville, FL, January 9, 2024.

The most common epiphytes here are lichens. I won’t even venture an opinion on what species occur here, but there were differences in growth form indicating to me that several species were present. Here’s a wispy kind I found on branches.

Wispy lichen, Jacksonville, FL, January 9, 2024.

Nearby on the same branches could be found a lichen with a more “structured” form, with “chimneys”.

Lichen, Jacksonville, FL, January 9, 2024.

Lichens also grew on trunks; this is the same live oak as shown above.

Lichens on trunk, Jacksonville, FL, January 9, 2024.

A common sight in Florida is a palm whose trunk is covered with ferns. The ferns on this one are modestly dense– I’ve seen much denser. I think the tree is one of the twelve native palms of Florida– perhaps cabbage palm. (IDs from readers on this or other plants would be appreciated!)

Epiphytic ferns on palm trunk, Jacksonville, FL, January 9, 2024.

On this palm, moss is growing on the trunk, and we can see some epiphytic vines dangling.

Epiphytic moss on palm trunk, Jacksonville, FL, January 9, 2024.

Finally, neither trees nor epiphytes, and, in fact, not even plants, a couple of fungi on the lawn.

Mushrooms, Jacksonville, FL, January 9, 2024.

Reader’s wildlife photos

November 6, 2019 • 11:30 am

by Greg Mayer

A corespondent from Florida sends the following photos from Fort Myers. First up, a giant or marine or cane toad (Bufo marinus) that is living under a beehive. In this first photo, you can see that the variegated coloring is fairly cryptic against the leaf litter background.

Bufo marinus, Fort Myers, Florida, 3 November 2019.

Getting a little closer, a few things are notable. First, from the body shape (which I am tempted to describe as “jowly”, despite the fact that it’s her abdomen that’s distended), I can tell this is a fairly large individual. My correspondent, unprompted, stated it was about 15 cm long, which sounds about right for a big one. The biggest ones are in the Guianas, where they get to about 25 cm.

Bufo marinus, Fort Myers, Florida, 3 November 2019.

Second, as the preceding sentence implies, she is a female. Females are larger, and retain the brown/black/tan blotching and spotting of the juveniles. This coloration is typical of many species of toads at all ages, and in both sexes. Adult males of marinus are distinctive in becoming uni-colored in some olive drab-like shade (see a male here). And finally, note the large parotoid gland extending from above the arm towards the eye. This gland can secrete a milky toxin, which is part of the toad’s defenses.

These toads, native from the lower Rio Grande down into South America, have been introduced into Florida, and to many other places, including islands in the West Indies and the Pacific, and Australia, where they picked up the moniker “cane toad”, which is rapidly becoming the vernacular name throughout the English-speaking world. I always called them “marine toads”, from their scientific name. They are not marine (although they can be found in brackish situations), and it’s just a coincidence that U.S. Marines have landed in so many of the places that the toads were introduced (e.g. Hispaniola, Puerto Rico, New Guinea, the Philippines, etc.).

Next up a brown anole (Anolis sagrei). This species and its close relatives are widespread in the West Indies, including Cuba and the Bahamas, and have, like the toad, been introduced in to Florida and many other places. The green anole, Anolis carolinensis, native to Florida, is now perhaps less abundant than prior to the arrival of sagrei, but the native is not threatened by the invader. In Cuba, the two species (or close relatives) live side by side, with the green anole higher in the vegetation, the brown anole lower, and this ecological situation has now been replicated in Florida; the two species were “preadapted” for coexistence by their long joint history in Cuba.

Anolis sagrei, Fort Myers, Florida, 31 October 2019.

Last but not least, something higher on the scala naturae, an anhinga, Anhinga anhinga, drying its feathers. These diving birds, which stab their piscine prey with their bills, do not have waterproof feathers.

Anhinga anhinga, Fort Myers, Florida, 31 October 2019.

The American Alligator

January 11, 2014 • 5:10 pm

by Greg Mayer

Another Florida correspondent sends this picture of several American alligators (Alligator mississippiensis) in Oviedo, Florida.

American alligators
American alligators

They’re at a combination bar, gift shop, and wildlife refuge (the kind of place Florida specializes in, I gather!) on the shore of Lake Jesup. Alligators are said to be abundant in the lake, and a few are kept on display near the gift shop. You can still see on the alligators’ flanks some remnants of the yellow stripes typical of young alligators. These look to be somewhere in the vicinity of 7 feet (the one back right is smaller), but that’s just a guess. There are well authenticated records of alligators 19 feet long, but none that big has been seen in a long time.

Like the Brown Pelican, American alligators are also a conservation success story. Greatly depleted by both the draining of swamps and hunting for the leather trade (boots, handbags, etc.) through the 19th and 20th centuries, they received federal protection in the 1960s, and by 1987 they had recovered sufficiently so that alligators are now subject to endangered species regulation only because they can easily be confused with species that are endangered. (In federal jargon, that means they are “threatened by similarity of appearance”.) They are now common in many areas, and hunting/trapping them, and selling alligator products, is once again broadly legal. (Much commercially marketed alligator meat and other alligator products comes from alligator farms, not from wild alligators.) Live alligators, mostly through the pet trade, pop up all over the US.

The Brown Pelican

January 9, 2014 • 5:49 pm

by Greg Mayer

My Florida correspondent sends this picture of a Brown Pelican (Pelecanus occidentalis) taken on January 9, 2014, along the Caloosahatchee River in Ft. Myers, Florida.

Brown Pelican (Pelecanus occidentalis), Ft. Myers, Florida, 9 January 2014.
Brown Pelican (Pelecanus occidentalis), Ft. Myers, Florida, 9 January 2014.

The pelican above is an adult (note white neck with yellowish wash on head; both are brownish in juveniles) in non-breeding condition (when breeding, most of a pelican’s neck becomes chestnut red).

Brown Pelicans are a conservation success story. Persecuted for their feathers by the hat trade in the 19th and early 20th centuries, DDT in the mid 20th century nearly finished them off, as the thin egg shells caused by the pesticide accumulating in their primarily fish diet led to their near total disappearance from the Gulf Coast and southern California. They were listed as endangered in 1970. DDT was banned in 1972, other recovery actions were taken (including re-introductions), and by the mid 1980s the species was recovering, and some segments of the range were delisted in 1985; the remaining range was delisted in 2009. It is now considered a species of “least concern” by the IUCN.

I’m not sure if the Caribbean populations were ever considered endangered. They were fairly common in both the U.S. and British Virgin Islands during my field work there in the 80s and early 90s.

I mentioned that pelicans’ primary food is fish (which is how the pelicans ingested DDT), but thanks to Youtube, it is now widely known that pelicans also occasionally eat birds (have a look here). I’ve never seen, however, a Brown Pelican feeding this way; they always seem to be Great White Pelicans (Pelecanus onocrotalus). Perhaps this is because Brown Pelicans typically feed by plunge-diving, which would not work so well if your prey-pigeon is standing on land, while Great Whites do more rooting about and grabbing things.